Veal Tenderloin
with three kind of sauces
and pan-fried potatoes

NOK 280

Rack of Lamb
Puy-lentils, creamy savoycabbage sauce
and gnocchi

NOK 285

*** Reindeer Fillet ***
appletatin
honeyglaced carrots
white chocolatefoam and jus

NOK 305

Chickenbreast
fennel- and star anisesauce
grapes

NOK 240

Halibut
sautéed vegetables
redwine sauce and vanillafoam

NOK 265